Easy Pantry Pizzas
Recipes Emily Schmidt Recipes Emily Schmidt

Easy Pantry Pizzas

I wanted to share an easy and favorite recipe that you can easily make using whatever leftovers you may have in your fridge and pantry! There are a couple of options for the crust. I used Trader Joe’s pre-made flatbread pizza crust (available in the bread section). However, Trader Joe’s also has great pizza dough, but it will require an extra step when preparing these pizzas. If you don’t have pizza dough available, you can use any kind of French bread, baguette, flatbread, or naan that you have!

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Sausage + Quail Egg Pizza
Recipes Emily Schmidt Recipes Emily Schmidt

Sausage + Quail Egg Pizza

      This pizza was completely spontaneous, as we just walked through the farmer's market and picked out ingredients that we loved and thought would go well together.  We ended up with crumbly Italian sausage, fresh basil, over easy quail eggs, melty Italian cheeses, tomato sauce, and fresh cracked pepper over a crispy garlic and herb crust.  We often order a pizza at one of our favorite Italian restaurants in Charleston that has quail eggs and it is SO good!  The combination of the sausage, eggs, and cheese is perfect as the sausage adds a little spice and robust flavor while the eggs are perfectly mild with a unique texture.  As mentioned above, we found our quail eggs at the local farmer's market, but I believe they often have them at Whole Foods too or check your local specialty grocery.  They are perfect for topping pizzas or flatbreads because of their petite size and mild flavor. 

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