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John Woodford’s 2nd Annual Spooktacular Halloween Carnival : 2022
Last year was SUCH a blast; I KNEW that I had to make this an annual tradition! If you know me, you know that I LOVE Halloween (well, really any holiday, but ESPECIALLY Halloween!) and throw over-the-top events!
Easy Dessert Charcuterie Spread
If you’ve been following me for a while, you know I love putting together charcuterie boards for parties and events! I just put together a post about the giant charcuterie spread here, that I created for this client’s graduation open house. We also put together a fun, summery dessert board to pair with it so I wanted to share the details of that as well! I have shared a couple similar dessert boards on here before (here + here) and this is my favorite way to serve dessert for a party or event (so easy and no baking required!). Find all the ingredients and instructions for this one below!
Kentucky Butter Cake with Bourbon Glaze
I have lived in Kentucky my entire life and had never heard of "Kentucky Butter Cake." When I came across the recipe, I knew I had to try it. Kentucky AND butter? It just doesn't get much better than that! Thankfully it tastes just as good as it sounds. Think of a super moist pound cake with a rich, buttery taste. The sugary, bourbon glaze adds just the right amount of sweetness and creates a slightly crisp layer around the edges of the cake. As I've said in the past, I don't have much patience when it come to baking, but this recipe is super quick and easy. I was even able to use my new Nordicware Bundt Pan to make the cake look so pretty without any extra work!